Winterferien/ Holidays

Liebe Gäste,

bitte beachten Sie, dass das Restaurant ab dem 09.01. geschlossen ist. Wir öffnen wieder Ende Februar.

Dear guests,

we would like to inform you that our restaurant is closed from 9. January and we open it again at end of February.

New Years Eve 2016/17 Menu

Amuse gueule

I

Smoked duck breast with oriental, cold red cabbage
& mini red wine pear

II

Hake filet with potato-herbs mash
& green garlic sauce

III

Tomato sorbet with balsamico

IV

Red deer loin with pumpkin royal, “chorizo” pearl barleys
& port wine-cassis reduction

V

White chocolate crème brûlée with maracuya sorbet
& Majorcan homemade almond cake

 

*****

0:00h “good luck” grapes

 

Price p.p. 78.- €

Christmas Menu

24.th/25.th & 26 of December 

38.50 p.P. €

 

Lamb´s lettuce with sautéed poultry liver
& potato vinaigrette

*****

Beef tenderloin with cardamom-cinnamon crust, 
oriental red cabbage & gratinated peas & potatoes

*****

Backed apple cake with frozen vanilla-cinnamon sauce

Opening hours

Tuesday to Sunday
12:00 to 15:30
18:00 to 23:00
Closed on Mondays

Closed from 9. January to the end of February.

Tel.: (0034) 971 123 338

How to find us

Reservation

Our Service Offering

Whether in our restaurant or at your home - everything is alway prepared fresh for you!

Go to top