Card of the night

Aioli with bread - 2,00 € p. P

 

Starter

Pimientos de padron with fleur de sal 9,50
Carpaccio of beef fillet 12,50
Salad with fruits 13,50
Scallop on quinoa orange salad with herb dip 13,50
Cold, roasted duck breast on a raw vegetable salad 13,50

 

Soup

Date and melon cold bowl 8,50

 

Main course

Lemon butter spaghetti with sweet chili prawns 18,50
Wiener Schnitzel (from veal) with french fries and wild cranberries 23,50
Deep sea sea bass on purple grape salsa with green asparagus risotto 25,50
Ribeye entrecote with potato “dippers” and herb sauce dip 26,50

 

Dessert

Passion fruit panna cotta on wild berry compote 8,50
Variations of sorbets (strawberry, lychees, apple) 8,50
Chocolate cake with vanilla ice cream and mint cream 8,50
Cheese selection with fig mustard 10,50

 

Opening hours (kitchen)

KITCHEN OPENING HOURS
Monday and Tuesday closed

Wednesday until Friday

5pm – 9pm

Saturday until sunday
12pm – 3pm
6pm – 9pm

Please contact us!
Tel.: (0034) 971 123 338

jörg Klausmann facebook
Whatsapp 0034 / 647 988 970

How you find us

Reservation

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